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(1)
45 minutes
Prep: 10 minutes
Cook: 30 minutes
227 calories per serving view nutrition facts
6 servings
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| 3/4 | pound | ground turkey | |
| 1 | package | ramen noodles | oriental flavor |
| 1 | package | mixed vegetables | frozen |
| 1/4 | teaspoon | ginger | ground |
| 2 | tablespoons | scallions, spring or green onions | thinly sliced |
In medium nonstick skillet, brown ground turkey.
Remove with slotted spoon, pour off drippings.
Season turkey with 1/2 seasoning packet from noodles, set aside.
In the same skillet, combine 1 cup water, vegetables, noodles, ginger and remaining seasoning packet.
Bring to a boil, reduce heat.
Cover, simmer 3 mins or until noodles are tender, stirring occasionally.
Return turkey to skillet; stir in green onion.
This is a delicious recipe! I made it 10 yrs ago and still remember how yummy it was!! It's quick, easy, inexpensive and perfect for busy moms who want a healthy meal for their families. I highly recommend you give it a try!!
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| % Daily Value* | |
| Total Fat 10.0g | 15% |
| Saturated Fat 3.0g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 58mg | 19% |
| Sodium 241mg | 10% |
| Total Carbohydrate 15.0g | 5% |
| Dietary Fiber 2.0g | 10% |
| Sugars 2.0g | |
| Protein 18.0g | 36% |
| Vitamin A | 40% | Vitamin C | 3% | |
| Calcium | 3% | Iron | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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