- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
(1)
20 minutes
Prep: 10 minutes
Cook: 10 minutes
428 calories per serving view nutrition facts
4 servings
suggest servings
Be the first to add a photo of this recipe!
| 1 | egg | ||
| 1 | cup | pancake mix | |
| 2/3 | cup | milk | |
| 2 | tablespoons | vegetable oil | |
| 1/2 | teaspoon | cinnamon | |
| 1/2 | cup | apple | shredded |
| 1/2 | pound | pork sausage | browned and drained |
| Cider syrup | |||
| 1/2 | cup | sugar | |
| 1 | tablespoon | cornstarch | |
| 1/8 | teaspoon | pumpkin pie spice | |
| 1 | cup | apple cider | |
| 1 | tablespoon | lemon juice | |
| 2 | tablespoons | butter | or margarine |
Heat griddle to 375 degrees F.
In small bowl, beat egg on high speed until thick and lemon colored, about 5 minutes.
Lightly spoon pancake mix into measuring cup; level off.
Stir in pancake mix, milk, oil and cinnamon.
Fold in apples and sausage. Grease griddle lightly before making each pancake.
Pour batter from 1/4 cup measuring cup onto hot griddle.
Bake until bubbles appear, about 2 minutes on each side.
Serve with hot Cider Syrup.
CIDER SYRUP: In medium saucepan, combine sugar, cornstarch and pumpkin pie spice; stir in apple cider and lemon juice.
Cook, stirring constantly, until mixture thickens and boils for 1 minute.
Remove from heat and stir in margarine.
Absolutly wonderful! I had to make this twice the same day, I forgot to cook the sausage the first time, so I had to go and do it again, but I got it and it was worth the second go around.
|
|
| % Daily Value* | |
| Total Fat 28.0g | 44% |
| Saturated Fat 10.0g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 51mg | 17% |
| Sodium 742mg | 31% |
| Total Carbohydrate 32.0g | 11% |
| Dietary Fiber 0.0g | 1% |
| Sugars 28.0g | |
| Protein 12.0g | 25% |
| Vitamin A | 5% | Vitamin C | 3% | |
| Calcium | 7% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
History - Historically, savory has a reputation for regulating sex drive. Winter Savory is said to decrease sex drive, while Summer Savory is said to enhance it. Romans used Savory as an herb and seasoning even before they used pepper. They used it as a...
Quick, fast and delicious! Perfect to make when short on time. Everyone loved it!
A new twist on classic creamy carrot soup. Add a bit of lime juice for extra zing.
