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75 minutes
Prep: 25 minutes
Cook: 50 minutes
547 calories per serving view nutrition facts
16 bars
suggest servings
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| 2 | cups | flour, all-purpose | |
| 2/3 | cup | sugar | |
| 1/2 | cup | wheat germ | |
| 2 | teaspoons | baking powder | |
| 1/2 | teaspoon | baking soda | |
| 1 | teaspoon | salt | |
| 1 | teaspoon | cinnamon | |
| 1/4 | teaspoon | cloves | |
| 1/4 | teaspoon | nutmeg | |
| 1 | cup | applesauce | |
| 1/2 | cup | raisins, seedless | |
| 1 | tablespoon | orange zest | grated |
| 1/2 | cup | orange juice | unsweetened |
| 1 | each | egg | |
| 1 | tablespoon | vegetable oil |
If wheat germ is not available, use bran or whole wheat flour.
Sift dry ingredients together in a large mixing bowl. Stir in apple sauce, raisins and orange rind. Combine orange juice, egg and vegetable oil, add to batter, stirring just until moistened.
Spoon into lightly oiled 8 inch square cake pan. Bake 50 minutes at 350F or until cake tests done.
cut into 16 bars 2 x 2"
| % Daily Value* | |
| Total Fat 6.0g | 10% |
| Saturated Fat 1.0g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 47mg | 16% |
| Sodium 681mg | 28% |
| Total Carbohydrate 114.0g | 38% |
| Dietary Fiber 6.0g | 22% |
| Sugars 44.0g | |
| Protein 12.0g | 24% |
| Vitamin A | 2% | Vitamin C | 43% | |
| Calcium | 9% | Iron | 27% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Thyme is the leaf of a low-growing shrub in the mint family called Thymus vulgaris. Its tiny grayish-green leaves rarely are greater than one-fourth inch long. For use as a condiment, Thyme leaves are dried then chopped, or ground....
We tried the recipe and followed it diligently. It was superb and we recommend it, will use it again and our guests wanted the recipe. A winner!
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