Apple Dapple Cake

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Time to Prepare this Recipe 120 minutes Prep: 30 minutes Cook: 90 minutes
Calories Per Serving and Nutrition Information 5924 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1/2 cup vegetable oil
2 cups sugar
3 large eggs
3 cups flour, all-purpose
1 teaspoon baking soda
2 teaspoons salt
2 teaspoons vanilla extract
3 cups apples
1 cup coconut
1 cup pecans
Topping
1 cup brown sugar
1/2 cup margarine
1/2 cup milk

Directions

Heat oven to 325 degrees. Grease a tube pan. Mix oil & sugar in lg mixing bowl. Add eggs, flour, soda, vanilla, & salt. Beat with electric mixer until well blended & mixture is stiff. Stir in apples, coconuts, & pecans. Spoon into cake pan, bake for 1 1/2 hrs.

Topping:

Mix all ingredients well. Bring to a boil for 2 min. Pour over hot cake.

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Nutrition Facts

Serving Size 1401g
Amount per Serving
Calories 5924 48% of calories from fat
% Daily Value*
Total Fat 318.0g489%
 Saturated Fat 58.0g292%
 Trans Fat 0.0g
Cholesterol 644mg215%
Sodium 6766mg282%
Total Carbohydrate 716.0g239%
 Dietary Fiber 25.0g101%
 Sugars 415.0g
Protein 74.0g149%
Vitamin A 102%  Vitamin C 3%
Calcium 40%  Iron 133%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

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My husband loved this recipe. However I thought it could be just as good if not better with half the amoun t of butter.

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