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50 minutes
Prep: 15 minutes
Cook: 35 minutes
632 calories per serving view nutrition facts
1 cake
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| 1 | package | cake mix, yellow | |
| 1 | can | apple pie filling | |
| 3 | large | eggs | |
| 3 | teaspoons | sugar | |
| 1 | teaspoon | cinnamon |
Heat oven to 350 degrees F.
Blend together cake mix, apple pie filling and eggs.
Beat 2 minutes at medium speed.
Combine sugar and cinnamon.
Spread half the batter in to prepared 13x9 inch pan, sprinkle with cinnamon sugar, pour over remaining batter and sprinkle with the remaining sugar mixture.
Bake for 30-35 minutes, use pick test.
| % Daily Value* | |
| Total Fat 19.0g | 29% |
| Saturated Fat 3.0g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 161mg | 54% |
| Sodium 913mg | 38% |
| Total Carbohydrate 106.0g | 35% |
| Dietary Fiber 2.0g | 7% |
| Sugars 60.0g | |
| Protein 11.0g | 21% |
| Vitamin A | 4% | Vitamin C | 1% | |
| Calcium | 20% | Iron | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Many recipes furnish an oven temperature and time frame for roasted items. This can be fraught with inaccuracies. Cooking time is influenced by...
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
