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1 hours
Prep: 20 minutes
Cook: 45 minutes
1444 calories per serving view nutrition facts
13x9-inch cake
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| 2 | cups | sugar | |
| 1 1/4 | cups | vegetable oil | |
| 2 | large | eggs | beaten |
| 1 1/2 | cups | flour, all-purpose | |
| 1 | teaspoon | baking soda | |
| 1 | teaspoon | salt | |
| 1 | teaspoon | cinnamon | |
| 1 | teaspoon | vanilla extract | |
| 3 | cups | apples | peeled and chopped |
| 3/4 | cup | dates | chopped |
| 1/2 | cup | walnuts | chopped |
| 1/2 | cup | golden raisins |
In mixing bowl, beat together sugar, oil and eggs.
Sift together flour, soda, salt and cinnamon.
Reserve small portion of dry mixture to coat fruit and nuts.
Add flour mixture to beaten sugar mixture and blend well; stir in vanilla and apples.
Dredge with reserved flour mixture, dates, walnuts and raisins; stir.
Pour into 13x9 inch pan or 2 smaller pans.
Bake at 350 degrees F in metal pan or 325 in glass pan for about 45 minutes.
| % Daily Value* | |
| Total Fat 81.0g | 124% |
| Saturated Fat 10.0g | 51% |
| Trans Fat 0.0g | |
| Cholesterol 106mg | 35% |
| Sodium 766mg | 32% |
| Total Carbohydrate 177.0g | 59% |
| Dietary Fiber 6.0g | 24% |
| Sugars 132.0g | |
| Protein 13.0g | 26% |
| Vitamin A | 3% | Vitamin C | 2% | |
| Calcium | 6% | Iron | 22% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Poaching is a wet-heat cooking method whereby food is submerged in liquid and gently cooked. Shallow-poaching is a subtype of poaching in which the food is only partially ...
Good, although I never can leave a recipe alone. I added more rice, an 8 oz. can of tomato sauce and a little salt.
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
