Apple Cake

1 hours Prep: 30 minutes Cook: 50 minutes

1021 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

4	cups	apples	peeled and grated
1 1/2	cups	sugar
2	cups	flour, all-purpose
1 1/2	teaspoons	baking soda
1	teaspoon	salt
2	teaspoons	cinnamon
1/4	teaspoon	cloves	powdered
1/2	teaspoon	nutmeg
1/2	teaspoon	ginger
2	teaspoons	vanilla extract
2	large	eggs	beaten well
3/4	cup	vegetable oil
1/2	cup	walnuts	coarsely

Directions

Mix grated apples with sugar and allow to sit for 1/2 hour.

Mix all dry ingredients together.

Set aside.

After apple and sugar mixture has sat for 1/2 hour, add eggs, oil and vanilla.

Mix well.

Add dry ingredients and then walnuts.

Pour mixture into a greased (I use non-stick spray) 13 x 9 inch pan, and bake for 50 minutes at 350 degrees.

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Nutrition Facts

Serving Size 225g

Amount per Serving

Calories 1021 47% of calories from fat

	% Daily Value*
Total Fat 53.0g	82%
Saturated Fat 7.0g	34%
Trans Fat 0.0g
Cholesterol 106mg	35%
Sodium 832mg	35%
Total Carbohydrate 126.0g	42%
Dietary Fiber 3.0g	14%
Sugars 76.0g
Protein 13.0g	27%

Vitamin A	3%		Vitamin C	1%
Calcium	5%		Iron	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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