Amaretto Cheesecake

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Time to Prepare this Recipe 45 minutes Prep: 20 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 293 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
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Ingredients

1/2 cup almonds whole
1 pound cream cheese
3/4 cup sugar
3 large eggs
1 teaspoon vanilla extract
2 tablespoons amaretto liquer
3/4 cup sour cream

Directions

Spread nuts in a baking pan and bake in a preheated 325F oven for 8 minutes or until lightly toasted. Let cool and finely chop.

With an electric mixer, beat cheese and sugar until smooth. Mix in eggs, vanilla, Amaretto and sour cream. Reserve 2 tablespoons of nuts, and stir in remaining nuts.

Pour batter into a greased 9-inch springform pan. Sprinkle reserved nuts over the top. Bake in the middle of a preheated 325F oven for 25 minutes or until just barely set. Turn off the oven, leave the door ajar, and let cool in the oven for 1 hour longer. Chill.

To serve, remove pan sides and cut into wedges.

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Nutrition Facts

Serving Size 98g
Amount per Serving
Calories 293 64% of calories from fat
% Daily Value*
Total Fat 21.0g32%
 Saturated Fat 13.0g64%
 Trans Fat 0.0g
Cholesterol 121mg40%
Sodium 165mg7%
Total Carbohydrate 20.0g7%
 Dietary Fiber 0.0g0%
 Sugars 18.0g
Protein 6.0g12%
Vitamin A 16%  Vitamin C 0%
Calcium 6%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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