After Holiday Ham Biscuits

⁽¹⁾

Quick and easy biscuits that use up leftover ham after the holiday season.

20 minutes Prep: 5 minutes Cook: 15 minutes

0 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

Directions

Stir flour, baking soda, and ham together. Cut in butter until crumbly.

Add milk and quickly moisten.

Roll out dough on floured board.

Cut biscuits in round 2 inch shapes. Bake at 350 degrees, for 12 to 15 minutes.

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Reviews

My family enjoyed it and I found it easy to make.
about 1 year ago by cooking98

Nutrition Facts

Serving Size 0g

Amount per Serving

Calories 0 % of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	0%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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