- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
6-8 servings
suggest servings
| 4 | cups | blueberries | or halved strawberries, or peaches, peeled and sliced |
| 2 | tablespoons | cornstarch | |
| 2 | tablespoons | water | |
| 1/2 | cup | corn syrup | |
| 2 | teaspoons | lemon juice | |
| 1 | cup | heavy whipping cream | |
| 1 | each | pie shell (9 inch) | baked |
In covered blender, blend 1 cup of fruit at high spped 30 seconds.
In 2 quart saucepan, mix cornstarch and water until smooth.
Add mashed fruit, corn syrup, and lemon juice.
Stirring constantly, bring to boil over medium heat and boil one minute.
Turn into bowl, cover surface with waxed paper.
Cool one hour.
Fold in remaining fruit.
Spread cream onto bottom and sides of pie crust.
Fill with fruit mixture. Chill 3 hours or until set.
Serves 6-8 people.
Made of cornstarch, I really pay more attention to what our family eat everyday, the cornstarch is healthy, with all the mixed fruits, very good pie!
|
|
| % Daily Value* | |
| Total Fat 33.0g | 51% |
| Saturated Fat 17.0g | 85% |
| Trans Fat 0.0g | |
| Cholesterol 82mg | 27% |
| Sodium 255mg | 11% |
| Total Carbohydrate 75.0g | 25% |
| Dietary Fiber 4.0g | 16% |
| Sugars 28.0g | |
| Protein 4.0g | 7% |
| Vitamin A | 19% | Vitamin C | 26% | |
| Calcium | 6% | Iron | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
The year was 1917 and Louis Diat, (1885 - 1957), was the head chef of the posh Ritz-Carlton Hotel on......
This turned out very well. Excellent colourful presentation on the plate, clear and fresh taste, one pan dish and solid Asian flavor. Actually I am in Beijing, China at the moment and just made this using ingredients I was able to find very easily simply walking around the block.


A simple and delicious chicken casserole that doesn't take a lot to make or enjoy!
