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12 servings
suggest servings
| 1 1/2 | cup | butter | softened |
| 2 | cups | sugar | |
| 4 | large | eggs | |
| 3 | cups | flour, all-purpose | |
| 2 | tablespoons | lemon extract | |
| 3/4 | cups | 7-up® | |
| 1 | x | powdered sugar |
Cream butter and sugar until smooth. Add eggs, one at a time, beating well after each addition. Add flour, lemon extract, and 7UP; mix well.
Pour into greased angel food (or bundt) pan. Bake 325 degrees for 1 hour and 15 minutes or until done.
Sprinkle with confectioner's sugar.
| % Daily Value* | |
| Total Fat 25.0g | 38% |
| Saturated Fat 15.0g | 76% |
| Trans Fat 0.0g | |
| Cholesterol 132mg | 44% |
| Sodium 187mg | 8% |
| Total Carbohydrate 57.0g | 19% |
| Dietary Fiber 1.0g | 3% |
| Sugars 34.0g | |
| Protein 6.0g | 11% |
| Vitamin A | 16% | Vitamin C | 0% | |
| Calcium | 2% | Iron | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Are you one of those people who frequently request substitutions when ordering meals in restaurants? You know who you are. All you "sauce-on-the-siders," ingredient changers, and...
I just made this coffee cake this afternoon and it is very good. A scoop of icecream would be really good!! However, just a note to everyone that it calls for 4 teaspoons of salt. I think this is a typo. I used 1/2 teaspoon and it was really good - I really do think 4 teaspoons would be way too much.


Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
