6 Minute Chocolate Cake

Satisfy your chocolate craving this simple recipe that will have you enjoying its delicious taste in no time at all!

41 minutes Prep: 6 minutes Cook: 35 minutes

274 calories per serving view nutrition facts

8 servings suggest servings

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Ingredients

1 1/2	cup	flour, all-purpose
1	cup	sugar
3	tablespoons	cocoa powder	unsweetened
1	teaspoon	baking soda
1/2	teaspoon	salt
1	teaspoon	instant coffee	or espresso
6	tablespoons	vegetable oil
1	tablespoon	vinegar
1	teaspoon	vanilla extract
1	cup	water	cold

Directions

Pre-heat oven to 350 degrees. Then, in a 9x9 cake pan, measure and blend throughly with a fork the flour, sugar, cocoa, baking soda, instant coffee powder, and salt.

Next, make 3 indentations in the dry ingredients with your fork. Into the first, pour 6 tb. of oil. Into the second, pour 1 tb. vinegar. Into the third, pour 1 tsp. vanilla.

Then, over all ingredients, pour 1 cup of cold water or strong, cold coffee. Stir with a fork until evenly blended.

Bake for 35 to 40 minutes until toothpick inserted in center comes out clean.

Serve alone, with whipped cream, ice cream, or your favorite frosting.

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Nutrition Facts

Serving Size 93g

Amount per Serving

Calories 274 34% of calories from fat

	% Daily Value*
Total Fat 10.0g	16%
Saturated Fat 1.0g	7%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 218mg	9%
Total Carbohydrate 44.0g	15%
Dietary Fiber 1.0g	5%
Sugars 25.0g
Protein 3.0g	6%