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60 minutes
Prep: 20 minutes
Cook: 40 minutes
338 calories per serving view nutrition facts
6 servings
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| 1 1/2 | cups | sugar | |
| 2/3 | cup | vegetable shortening | or, 1/3 cup shortening + 1/3, cup margarine |
| 2 | large | eggs | |
| 1 | cup | bananas | mashed (very ripe) |
| 1 | teaspoon | baking soda | |
| 4 | tablespoons | sour milk | (3 tbsp. milk + 1 tbsp. vinegar) |
| 1 1/2 | cups | flour, all-purpose | |
| 1/2 | teaspoon | salt | |
| 1 | teaspoon | vanilla extract |
Combine and mix first four ingredients.
Combine milk and baking soda, let it foam up, and add to the first mixture.
Add flour and salt gradually, and mix at medium speed for three minutes.
Mix in vanilla. Grease and flour a 9" x 13" cake pan, add the mixture, and bake for 40 minutes at 350 degrees (or until a cake tester comes out clean).
| % Daily Value* | |
| Total Fat 2.0g | 3% |
| Saturated Fat 1.0g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 71mg | 24% |
| Sodium 316mg | 13% |
| Total Carbohydrate 75.0g | 25% |
| Dietary Fiber 1.0g | 3% |
| Sugars 51.0g | |
| Protein 6.0g | 11% |
| Vitamin A | 2% | Vitamin C | 0% | |
| Calcium | 3% | Iron | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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The directions say, add water to cover. That is, add enough water to to just cover the ingredients in the pot. Flavor enhancer can be left out (or add your own flavor, eg. garlic, salt, etc.) it is was found in supermarkets years ago under various brand names. Usually it was a mixture of various things, mostly salt. eg. soy sauce could be called a "flavor" enchancer.
