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| 1 | cup | white wine | |
| 1 | cup | teriyaki sauce | |
| 1 | teaspoon | five spice powder | |
| 1 | teaspoon | garlic powder | |
| 2 | pounds | chicken pieces |
Mix first 4 ingredients and pour over chicken placed in a large pan.
Marinate, rotating pieces hourly for three hours.
Place on grill until done, basting with marinade as needed.
| % Daily Value* | |
| Total Fat 31.0g | 48% |
| Saturated Fat 9.0g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 200mg | 67% |
| Sodium 2946mg | 123% |
| Total Carbohydrate 12.0g | 4% |
| Dietary Fiber 0.0g | 0% |
| Sugars 10.0g | |
| Protein 66.0g | 133% |
| Vitamin A | 7% | Vitamin C | 0% | |
| Calcium | 5% | Iron | 23% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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