Pina Colada Fruit Dip

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Time to Prepare this Recipe 5 minutes Prep: 5 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 11 calories per serving view nutrition facts
# of servings this recipe makes 40 servings suggest servings
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Ingredients

8 ounces pineapple, canned, crushed undrained
3 1/2 ounces pudding mix, instant coconut flavor
3/4 cup milk
1/2 cup sour cream

Directions

In food processor bowl with metal blade or blender container, combine all ingredients.

Cover; blend 30 seconds (if using blender, stir after 15 seconds).

Refrigerate several hours or overnight to blend flavors.

Serve with fresh fruit.

Makes 2 1/2 cups Nutritional information per 1 tablespoon serving: Calories: 20, Protein: 0 g, Carbohydrate: 3 g, Fat: 1 g, Cholesterol: 0 mg Sodium: 15 mg, Potassium:

20 mg

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Nutrition Facts

Serving Size 14g
Amount per Serving
Calories 11 57% of calories from fat
% Daily Value*
Total Fat 1.0g1%
 Saturated Fat 0.0g2%
 Trans Fat 0.0g
Cholesterol 2mg1%
Sodium 7mg0%
Total Carbohydrate 1.0g0%
 Dietary Fiber 0.0g0%
 Sugars 1.0g
Protein 0.0g1%
Vitamin A 1%  Vitamin C 1%
Calcium 1%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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