$1,000 Square Dance Nut Cake

Rate this recipe, your opinion counts Print this recipe

Best of class senior contest--1950 Pillsbury Cookoff. This is a simple cake that looks fancy.

Time to Prepare this Recipe 45 minutes Prep: 10 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 1047 calories per serving view nutrition facts
suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

Sift together
1 2/3 cups flour, all-purpose
2 teaspoons baking powder
1/2 teaspoon salt
1 cup sugar
Add
1/2 cup butter softened
2/3 cup milk
Beat for two minutes and add
3 large egg whites unbeaten
1/2 teaspoon lemon extract
Beat two minutes then blend in
1/2 cup walnuts grated
Checkerboard frosting
1 tablespoon milk warm
2 tablespoons butter melted
2 1/4 cups powdered sugar
1 large egg yolk
1/2 teaspoon vanilla extract
Beat until creamy and add to 1/3 of the frosting
1 Melted chocolate melted
1 tablespoon milk

Directions

The rest leave plain.

Follow the directions for mixing cake.

Pour into a well greasedand lightly floured 8 x 8 x 2 pan.

Bake 350 40-50 minutes.

Cool follow the directions for putting together.

Best of class senior contest--1950 Pillsbury Cookoff.

This is a simple cake that looks fancy.

All you do is cut the nut loaf cake into four squares.

You frost with white frosting (2) and the other 2 with chocolate--Then arrange them checkerboard fashion and sprinkle nuts over the top.

It is a quick mix variation.

Categories this recipe belongs to

Nutrition Facts

Serving Size 300g
Amount per Serving
Calories 1047 35% of calories from fat
% Daily Value*
Total Fat 41.0g62%
 Saturated Fat 20.0g99%
 Trans Fat 0.0g
Cholesterol 132mg44%
Sodium 564mg24%
Total Carbohydrate 162.0g54%
 Dietary Fiber 2.0g10%
 Sugars 119.0g
Protein 14.0g29%
Vitamin A 21%  Vitamin C 1%
Calcium 13%  Iron 18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Recipe Bite

Australian Cooking Measurements

by Recipe Help Center Recipe Help Center

In Australia measuring cups are of a slightly different size than their North American counterparts. Here is a handy chart to help convert....

read more...

Recipe Photo

Member Review

***

Italian-Style Oven Dinner

Bake at 350 degrees F, generally when there is no oven temperature it is safe to assume 350 F usually

Recipe Photo
Recipe Photo

Featured Recipe

Carrot-Peanut Soup (Lacto Vegetarian)
Photo by princessshern
Carrot-Peanut Soup (Lacto Vegetarian)

A new twist on classic creamy carrot soup. Add a bit of lime juice for extra zing.

Recipe Photo