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(11)
30 minutes
Prep: 5 minutes
Cook: 25 minutes
229 calories per serving view nutrition facts
6 servings
suggest servings
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| 6 | each | chicken breasts | halves, skinless, about 2 pounds |
| 2 | tablespoons | butter | or margarine |
| 1/2 | cup | parmesan, parmigiano-reggiano cheese, grated | grated |
| 1/4 | cup | bread crumbs | |
| 1 | teaspoon | oregano | dried |
| 1 | teaspoon | parsley flakes | |
| 1/4 | teaspoon | paprika | |
| 1/4 | teaspoon | salt | |
| 1/4 | teaspoon | black pepper | |
| 1 | x | black pepper |
Heat oven to 400 degrees F. Spray 15x10x1 inch baking pan with no stick cooking spray.
Dip chicken in margarine; coat with combined remaining ingredients. Place in prepared pan.
Bake 20 to 25 minutes or until tender.
Makes 6 servings.
SPICY: sutstitute 1/8 to 1/4 teaspoon gorund red pepper for black pepper.
Wow! My picky husband and son loved this! I used skinless/boneless chicken breasts and baked for about 15 minutes. Fast and easy recipe. Will add to my permanent rotation.
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So easy to make and reheats really well.
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This was nice, but could be improved. I'd add garlic to the coating next time and have something with a sauce accompanying. I had potato wedges and stir-fried mange tout. It needs something 'wet' with it. Chldren enjoyed it. I added cayenne pepper instead of black, which was nice.
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extremely good!!
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This was a great recipe! I only changed a couple things.. I used a Parmesan/Asiago/Romano cheese blend instead of just Parmesan. Also, instead of non-stick cooking spray for baking, I used a high-quality olive oil (the one I used from Olivier & Co. had notes of black pepper and artichoke, called Valdesano). For a red sauce, I used "Spicy Tomato Sauce" from epicurious.com (with twice the red wine) and served it all over spinach fettucini. WOW.
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This is the best chicken i have ever had, and trust me i have been around i long time!!!!
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Excellent!!!!
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We are mostly chicken eaters & this dish was a great way to add varity to our chicken.
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this recipe is very easy and fast plus very good!!!
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I have always like chicken parmesan and i could never make it. This recipe seems really easy to follow!
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Absolutley delicious, a real joy to eat!!!!!!
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| % Daily Value* | |
| Total Fat 10.0g | 15% |
| Saturated Fat 5.0g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 90mg | 30% |
| Sodium 349mg | 15% |
| Total Carbohydrate 4.0g | 1% |
| Dietary Fiber 0.0g | 1% |
| Sugars 0.0g | |
| Protein 31.0g | 61% |
| Vitamin A | 5% | Vitamin C | 0% | |
| Calcium | 12% | Iron | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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This was an amazing recipe. Very easy and delicious! The only thing I had to correct was the baking time. I needed to bake it about 45 minutes.
A truly amazing combination of flavors. The dressing is divine, the warm and tart goat cheese combined with the sweetness of apple ring is truly out of this world.
